Freshly cut watermelon is far superior in flavor and texture, plus it's cheaper too. The thing is, cutting a whole watermelon is a lot like cutting a whole pineapple . Where exactly do you start?

If you find yourself asking how to cut a watermelon, you’re not alone. We made the process so simple, you’ll be snacking on chic watermelon cubes or enjoying our sweetest watermelon recipes in ...

(JTA) — When the social media watchdog group StopAntisemitism this week posted a photo of Jennifer Garner’s daughter, it called attention to her sweater, which showed a watermelon cut into the ...

In a blender, blend the chopped watermelon until smooth. 2. Strain the watermelon juice through a fine-mesh sieve into a large pitcher 3. Add the lemon juice, honey or sugar, black salt, and roasted ...

6 Cups watermelon (chopped and deseeded) 1 tbsp ginger-garlic paste 2 tbsp mint, chopped 1/2 tbsp chilli flakes (or to taste) Olive oil (to cook) Puree the watermelon and the mint in a blender until ...

Whisk in the honey and olive oil and season generously. Peel the watermelon and cut into 2–3cm/approx 1in pieces, discarding any obvious pips (it doesn’t matter if you miss a few). Cut the ...

Using watermelon as a pizza base creates a surprisingly refreshing and sweet twist on the classic savory pizza. Simply slice ...

It works really well with these skewers – a mixture of crisp bread, juicy watermelon and salty halloumi. Soak eight wooden skewers in cold water for 15 minutes. To make the marinade, put all the ...

To serve: Mix the pomegranate seeds with the watermelon and chopped pistachio nuts. Add the mint leaves and parsley. Season well with flaky sea salt and freshly-cracked black pepper and sumac.