Someone else brings the food, does the cooking and there’s no clean up. Here’s everything you need to know about a mobile hibachi chef ... sake and part of the fun is seeing how much party ...

What we're talking about, of course, is a hibachi restaurant ... perfecting not only their cooking skills, but also their fun tricks -- so don't ignore your chef when they're performing.

There are four chefs at the restaurant, selected and trained by Suen. It took him six months, four days a week, to master the hibachi-style cooking with ... not find it funny when a shrimp gets ...

Authentic hibachi restaurants aren’t just about the food—they’re about the experience. The atmosphere should be lively and fun, with laughter and the occasional oohs and ahhs from nearby tables.