Fried pork chops are a Southern classic consisting of thin-cut bone-in pork chops that are coated in egg wash, dredged in seasoned flour, and then fried until golden brown. They are very easy to ...

There’s something truly special about a plate of crispy, golden Southern-style fried pork chops drizzled with rich, homemade creamy gravy. The crunch of the perfectly seasoned crust, the tender ...