Once the jam stops boiling, use a ladle or mesh skimmer to collect ... Not taking the time to prepare the jars for making ...

Using a potato masher ... ladle it into clean half-pint jars or other air-tight containers. Allow to cool, then store in the refrigerator for up to a month. Make jam with whatever is in season!

Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. One of my ...

When making jam, always use fruit that's in peak condition ... How to sterilise jam jars: wash in soapy water, rinse well and then place into a cool oven - 130C/250F/Gas ½ - for 15-20 minutes.

Jam jars Jams and jellies should be poured into sterilised jars. You can run them through a hot cycle in the washing machine, ...

You could use other soft fruit too, such as strawberries, blackcurrants or a mixture. Equipment and preparation: You will need three clean 300ml/10fl oz jars with lids. When making jam ...

Why You Should Make Coffee in a Nearly Empty Jam Jar. She says you should not toss that nearly empty jam jar, but rather use ...