Skeptical? Don't knock this waste-free tip before you've tried it! Pickled watermelon rinds are considered a delicacy in the Southern United States, and their unique sweet and tangy flavor makes ...

With watermelon rind, what you get is pickles. In Russia, German immigrants used to pickle whole watermelons, rind and all. At some point, many cooks started leaving out the rind and just pickling ...