These meals are being distributed to over 100,000 students and teachers from over 90 schools this year as part of the Food Resilience Preparedness Programme.

A national food resilience exercise has been paused, after 20 School of the Arts (SOTA) students developed food poisoning.

They experienced diarrhoea, nausea and vomiting after eating pasta catered by SATS. A total of 20 students from the School of ...

The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert for frozen, fully ...

A half-cup serving of canned pineapple (in water) provides an excellent source of vitamin C, per the USDA. Vitamin C is a ...

Besides biryani a popular Indian dish in the city-state, the other meal options are chicken bolognese pasta, fish porridge ...

SINGAPORE: On 18 February 2025, approximately 20 students from the Singapore School of the Arts (SOTA) are allegedly affected ...

Some students at Singapore’s School of the Arts (Sota) have fallen ill after consuming ready-to-eat (RTE) meals distributed ...

This comes after 20 Sota students had food poisoning after eating the meals given out in a Total Defence exercise. Read more at straitstimes.com.

The food resilience programme has been paused until investigations are completed, said SFA, MOE, Sats and the Agency for ...