which isn’t really what rum cake is all about. Theoretically, you can become intoxicated from the alcohol in a rum cake, but ...

It's common to add rum to fruitcake to make it more moist and flavorful. But if you'd rather lose the booze, try an ...

Substitute the rum with orange juice for an alcohol-free version. Preheat the oven to 180C/350F/Gas 4. Grease and line and 20cm/8in springform cake tin. Blend the biscuits in a food processor ...