Founded in 2015 by husband-and-wife team Iain and Annika Baillie, the independent bakery now has three outlets across Glasgow serving up creative, fresh and handcrafted doughnuts every day.

There has been an explosion in the number of artisan bakeries and patisseries in Liverpool with the tiny stores boasting ...

Conwy in north Wales has hosted a bakery of some kind on its site ... The Newcastle-based chain, which has over 2,400 shops across the UK, says it will create two full-time and five part-time ...

A Lancashire bakery business is urgently ... to secure a rescue deal or all 13 shops and associated jobs will go. The family have now employed Azets, the UK top ten accounting and advisory firm ...