One expert says these so-called "super pigs" — wild boars that were deliberately bred with domestic pigs – are an "ecological trainwreck." ...

This slow-cooked stew of wild boar with juniper berries and black olives is great served with freshly cooked pappardelle pasta and shavings of parmesan. Cut the boar into chunky pieces ...

By Shawn Hogendorf Staff Writer   After attending the eighth annual Wild Game Feed at Dan Patch American Legion in Savage, the saying “It tastes just like chicken” was discredited. Amazingly, none ...

The team that operates Wild Boar, an American pub on Hopkins’ Mainstreet, met a deadline and opened the doors the afternoon before St. Patrick’s Day, the occasion for one of the town’s ...

When the onion mixture has cooled, add the minced wild boar and tarragon and mix well, then season generously with salt and freshly ground black pepper. Preheat the oven to 230C/210C Fan/Gas 8.