By The New York Times Books Staff These vintage books introduce the archetypes, settings and lavishly bonkers sensibility that are the hallmarks of great romance. By Olivia Waite Two new books ...

We could eat this no-fuss veggie pasta bake every week. It's packed full of your 5-a-day and easy to make. Minimise washing up by making the sauce in the roasting tin that you bake the pasta in.

Anna Del Conte's quick and easy salmon pasta bake is deliciously cheesy and you can use any shape of pasta you have to hand. Preheat the oven to 200C/180C Fan/Gas 6. Grease a gratin dish with a ...

The book from the former co-host of 'The Chew' will hit shelves this fall, and includes a special bonus recipe Carly Tagen-Dye is the Books editorial assistant at PEOPLE, where she writes for both ...

Sprinkle evenly with cheese, cooked beef, jalapeno and tomatoes. Bake 10 to 12 minutes or until flatbreads are browned. Top with pickled red onion, avocado and queso fresco. Drizzle with reserved ...

AnyMeal is a free and open source recipe management software developed using SQLite3, Qt6, flex, libiconv, NSIS, and Googletest. It can manage a cookbook with more than 250,000 MealMaster recipes, ...

02feb3:00 pm4:30 pmThe Great Steel String Bake Off 2025!

Sarah Todd's culinary adventure took her to Kuremal Mohan Lal Kulfi in Old Delhi, where she savoured two delectable fruity kulfis, sharing the experience on Instagram. Watch: Viral AI Video Shows Tiny ...