A new study has found that eating between one and six eggs each week significantly reduces the risk of dying from any cause ...

Heart disease remains the number one killer worldwide, outstripping all other causes of death as key risk factors continue to ...

Secondary prevention medications for cardiovascular diseases (CVD) are underused globally and additional strategies to ...

Cardiovascular diseases (CVDs) are a group of conditions that affect the heart and blood vessels, including diseases such as ...

The American Heart Association has issued the 2025 update to its annual heart disease and stroke statistics report, detailing ...

A recent study found that mothers of twins are at double the risk of heart disease in the year after giving birth compared to ...

This indicator covers under 75 mortality from cardiovascular disease. It measures outcomes that reflect the quality of care or processes linked by evidence to improved outcomes. This indicator will be ...

Discover how the timing of your coffee intake can impact heart health A new study reveals that drinking coffee in the morning ...

Unlock the secret to a healthier heart with a simple yet powerful dietary tweak. Discover how incorporating fibre-rich foods into your daily meals can significantly boost your cardiovascular ...

The risk of being admitted to the hospital with heart disease is twice as high the year after birth for mothers of twins compared to singleton births, according to research published in the European ...

The risk of being admitted to the hospital with heart disease is twice as high the year after birth for mothers of twins ...

Regular consumption of eggs is associated with a 29 per cent lower risk of cardiovascular disease-related death in relatively healthy older adults ...