Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

You may have heard of white and dark meat varieties of chicken, but what does the difference really mean for your next ...

Chicken is America’s favorite meat. Americans consume more chicken than any other animal protein. Intake has steadily ...

Chicken is America’s favorite meat, with more chicken consumed than any other animal protein. Since the 1970s, chicken intake ...

Custom Food Solutions has issued a voluntary recall for its drunken chicken product as it may contain egg and sesame not declared on the labels.

Chefs warn against ordering these popular chicken dishes at restaurants. Find out which ones to avoid and what to order instead.

Chicken thighs are the ideal cut of meat for this recipe. Unlike chicken breasts, which become tough and dry the longer they cook, thighs become tender and perfectly shreddy as they slowly cook ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Served with the sweet-and-tangy honey-mustard roasted chicken thighs, it’s a healthful dinner brimming with crunch, juiciness and color that’s sure to be a bright spot on a winter day.

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks, including Tacos A to Z: A ...

Dark meat chicken includes thighs, legs and drumsticks. It has a more robust flavor and a juicier texture and can more easily stand alone as the center of the meal than white meat. Dark meat is ...