This recipe for Chinese Fried Rice is a quick and delicious meal that comes together easily. It's one of our favorite ...

At most of the Chinese restaurants I’ve eaten at over the years, the fried rice accompanying the meal is usually quite boring. You know that mysterious brown stuff dotted with tiny bits of yellow and ...

Chef Brian Griffith's Gulf shrimp fried rice combines Tennessee sweet corn and Carolina Gold rice cooked in a wok with ...

Tired of basic, plain rice? Try out one (or many) of these tips and tricks for cooking your rice with an injection of flavor, ...

The term “fried rice syndrome” originated in 1971 from the first reported case of B. cereus contamination at a Chinese restaurant. B. cereus especially thrives on starchy foods, such as rice ...

Eva Pau explores the ingredients, techniques and traditions that make Asian cooking so unique and beloved worldwide. In this ...

CQ @ Clarke Quay is home to exciting new restaurants and bars, serving up Teochew classics, Malay fusion, creative cocktails, ...

To celebrate 20 years of Google Maps, its team has curated a list of Australia’s most talked-about restaurants. They determined the top five based on those restaurants with the highest number of ...

NIAN gao, known as kuih bakul in Malaysia, is a sweet glutinous rice cake traditionally wrapped in banana leaf to resemble a ...

In fact, fried stuffed three treasures can be part of your everyday diet when paired with rice and more vegetables. For a wholesome home-cooked version of this dish, Ng recommended the following ...

In so many of our recipes, we effortlessly add tons of flavor thanks to the bold use of spices. For example, our vibrant ...