Is it actually worth splurging on a fancy tonic? "Fever-Tree is worth the expense," confirms Chetiyawardana. "That's why ...

Why bother tinkering with a gin and tonic? The beloved pairing emerged ... It's also delicious with complex, slightly sweet ...

Beefeater. But here's the thing: you have to stick to my gin and tonic recipe. Why? Because I do everything possible to up the refreshing aspect and dial back the sweetness. In practice ...

Gin and tonic cake with lashings of lemon and lime. It's a triple threat, where the sponge is laced with gin, drizzled with a lemony gin glaze and finished with a gin and lime frosting.