Winter Restaurant Week is officially here. From now until Sunday, February 2 (and, in some cases, even later), sample some of ...

Dupont Circle’s Mediterranean standby will offer a $35 brunch menu, featuring dressed-up classics like Greek yogurt with ...

Menu Talk: Pat and Bret share food & beverage news, leading off with Italian coffee, gelato and pinsa. Plus an interview with chef Tyler Haake, executive chef of Indaco in Atlanta.

The move is to go on a weekday; there was no wait for the cafe at 11:15 a.m. on a recent Monday morning (though the restaurant was already out of croquettes and karaage). The reward for patience and ...

At pretty Persian restaurant Joon, which sits across from the Tysons mall, find a $35 menu with choices like toshkas (described as a quesadilla-like Armenian dish); lamb-and-potato hash ...

options at Joon. Menu highlights include winter vegetable shish kebab and braised lamb shoulder pavé. Chef Kevin Tien’s Vietnamese restaurant Moon Rabbit is participating in Winter Restaurant ...

Here's everything you need to know about the three Restaurant Week events happening throughout the DMV region this January.

The truth is, I'm just a "menu sleuth." A menu sleuth is someone who knows everything about a restaurant's menu before even entering the establishment. They read the reviews, look up photos of the ...