SPANISH RICE VEGETABLES 1 large tablespoonful of lard, (½ lard and ½ butter), do not brown; 1 large onion, chopped, cook ...

Enter Mexican rice. Or, wait, is it Spanish rice? Are the two the same thing? Not at all, it turns out. Rice may have been introduced to Mexico by the Spanish, but "Spanish rice" and "Mexican rice ...

Store-bought sauce, chopped roasted red peppers, and plenty of garlic form a flavorful base used for cooking rice—in a method that’s a riff on traditional paella cooking, borrowing some ...

Rice took a historic step by launching its first-ever Spanish-language broadcast for the men’s basketball game against Tulane University Jan. 25. This milestone event, held as part of ‘Latin Day,’ ...