The Indianapolis Star28d
Heirloom at The St. Laurent in Asbury Park to become new restaurant Judy's
Heirloom at The St. Laurent, a restaurant that opened in 2022 inside the former Hotel Tides in Asbury Park, is undergoing a transformation. Owners Neilly Robinson and David Viana shared the news ...
NJ.com25d
One of N.J.’s best restaurants is overhauling after only 3 years. Here’s what’s next.
One of New Jersey’s most acclaimed restaurants is making major changes. Heirloom at the St. Laurent, chef David Viana’s Asbury Park restaurant — which opened to great fanfare in 2022 and has ...