His engraving Battle of the Nudes shows a remarkable attention to musculature and movement, hinting at his involvement in ...

Historian Alessandro Barbero weighs in on the debate about what constitutes true Italian cuisine and his views are very interesting indeed ...

When Agrigento was declared the Italian Capital of Culture for 2025 on May 25, 2023, the significance of the title and the ...

Italy is the second-largest producer of oil in the world: it is not surprising that oil-making tourism has become popular ...

Founded in 1919 by Alfonso Bialetti in Crusinallo, a small town in Italy’s Piedmont region, Bialetti began as a workshop ...

Los Angeles has been going through one of the most dramatic times of its history, but just like San Francisco after the 1906 ...

The story most often associated with its origins dates back to the 15th century, specifically to the wedding of Bianca Maria Visconti and Francesco Sforza in 1441. To celebrate this auspicious ...

The prickly pear’s potential extends beyond southern Italy. “As an industry, cactus pear production is growing rather quickly, especially for fodder use and as a source of biofuel,” Makiko Taguchi, an ...

Carmenta, also known as Nicostrate, had a festival dedicated to her, the Carmentalia, and was often represented with a crown ...

If there is a word that perfectly represents this time of the year is “gelo,” which translate as “ice” or “coldness.” ...

Monreale is known for its rich history and for its beautiful cathedral, a mesmerizing artistic mix that brings together ...

Elio and Stefano Ciol’s exhibit Into the Light at the Museo Italo Americano in San Francisco looked at Italian landscape with art and sentiment ...