From the daily newsletter: a playlist for short days. Plus: Richard Brody’s best movies of 2024; essential works of Native American history; and Houston’s thriving West African food scene ...
Called Amandaland, the new show will focus on Lucy Punch's character Amanda, a wealthy and somewhat self-absorbed, yet deeply relatable mother, as she navigates the pressures of raising her kids ...
Among the 20 culinarians nominated as best Mid-Atlantic chef by the James Beard Foundation, one is from The First State. It's his second nomination.
Antimo DiMeo, chef and co-owner of Wilmington's Bardea Food & Drink, was named among the 20 semifinalists for the Best Chef in the Mid-Atlantic region on Wednesday by the James Beard Foundation.
Amanda Shulman of Her Place Supper Club in Rittenhouse Square, and Antimo DiMeo of Wilmington's Bardea Food & Drink. Royal Izakaya's Ito was also nominated in the category again this year.
Nine Philadelphia-area chefs and five food establishments have made the list of semifinalists for the 2025 James Beard Awards. Six chefs — Anthony Andiario of West Chester’s Andiaro, Carlos Aparicio ...
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