The cattle markets hit historic highs again to start 2025, and as USDA’s latest Cattle Inventory report showed U.S. beef ...
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Driving a climate-friendly beef marketWhen cows graze, microbes in their stomach break down their food and make methane. Cows then belch and fart that methane into the Earth’s atmosphere, through a process called enteric fermentation. The ...
Beef prices are rising again because of government intervention in the monetary system and in regulation of the beef industry ...
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