AFP8 天
Sendai Isawa Family Katsuyama Sake Brewery: SAMURAI SAKE: Reviving a 300-Year-Old Recipe
This sake, crafted by unraveling a recipe from 300 years ago, achieves a quality that extracts "twice the umami components of rice" through Katsuyama Brewery's unique centrifugal pressing method.
kalkinemedia16 天
Sendai Isawa Family Katsuyama Sake Brewery: SAMURAI SAKE: Reviving a 300-Year-Old Recipe
Business Wire IndiaSendai Isawa Family Katsuyama Sake Brewery Co., Ltd.: This press release features multimedia. View the full release here: https://www.businesswire ...