If an Aperol spritz — the Venetian cocktail made from Aperol, prosecco and soda water — is the drink of summer, then this Aperol Spritz Bundt ... cake comes out clean. 6. To make the glaze ...
For this recipe you will need a 20cm/8in silicone bundt ... icing sugar and mix until the buttercream is light and fluffy. This will take approximately 3 minutes. To assemble, slice the sponge ...
"As for the salted peanut butter frosting ... bundt is full of warming spices like cardamom, cloves, and black pepper that put it in a league of its own from your standard chocolate cake.