If you love apples, caramel, and cozy fall flavors, then this Caramel Apple Jam is going to be your new favorite spread ...

You could use other soft fruit too, such as strawberries, blackcurrants or a mixture. Equipment and preparation: You will need three clean 300ml/10fl oz jars with lids. When making jam ...

Jam jars Jams and jellies should be poured into sterilised jars. You can run them through a hot cycle in the washing machine, ...

When making jam, always use fruit that's in peak condition ... How to sterilise jam jars: wash in soapy water, rinse well and then place into a cool oven - 130C/250F/Gas ½ - for 15-20 minutes.

Once the jam stops boiling, use a ladle or mesh skimmer to collect ... Not taking the time to prepare the jars for making ...

Using a potato masher ... ladle it into clean half-pint jars or other air-tight containers. Allow to cool, then store in the refrigerator for up to a month. Make jam with whatever is in season!

Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. One of my ...

Jam is one of those classic spreads that everyone loves. Whether it's on toast, pancakes, or just eaten by the spoonful, apple jam is a must-try. Want to make your own at home ... Let your jam cool ...