Add the coconut cream and coconut rum (if using ... Place the other cake layer on top. Scatter the passion fruit seeds in the middle of the cake, and cut into slices to serve.

Dark rum is particularly suited to dense, rich cakes such as chocolate cake, fruit cake, and traditional Christmas cakes. Its ...

Dessert: A classic French dessert, a sweet brioche like cake, soaked in a rum syrup, and topped with a delicious whipped ...

Impress your guests with this rum-soaked, retro classic ... to a piping bag and keep in the fridge until needed. Prepare the fruit as necessary. To serve, pipe the Chantilly cream, using a ...