In November, Antony Nassif, the chef-owner of the Lebanese East Village counter-service spot, launched a brunch menu with the ...

In 2022, John’s of 12th Street signed a 10-year lease, which covers the restaurant until at least 2032. According to EV ...

Thai restaurants are one of the fastest-growing dining segments in New York City. And with more places specializing in regional cuisines, the Thai scene has never been more exciting. Today, it’s ...

Starr is taking over Babbo and Lupa, two iconic restaurants from the Bastianich family that had taken a hit after the fall of ...

The co-founder of acclaimed Barcelona dive bar Two Schmucks is opening a new bar in New York. Schmuck (97 First Avenue at ...

Almost a year after New York’s Danny Garcia took the title in a controversial win in his season of Top Chef on Bravo, season ...

Williamsburg basement nightclub Black Flamingo will close later this year. Its last day at 168 Borinquen Place, at South ...

Monsieur is a collaboration between Luhrmann, business partner Jon Neidich (the CEO of restaurant company Golden Age ...

Ben’s Chili Bowl is coming to New York for a pop-up at Hamburger America. Marvin Joseph/The Washington Post via ...

Mel’s, the nearly three-year-old wood-fired pizzeria that’s adjacent to the swanky new Crane Club, will shutter at the end of the month. The older of the two restaurants at 85 Tenth Avenue ...

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Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. Fans of television series Severance and ...