Founded and run by authentic Argentines that have brought their culinary tradition from Argentina to Hong Kong, Asado sets the golden standard for all Argentinian steakhouses here in Hong Kong. Even though we know our quality, we would much rather let our food and customers reviews online do the talking for us.

2022年10月19日 · What is asado? Asados are everywhere in Argentina, from apartments in big cities, to large ranch gatherings, to the humble asados on the side of the road. More than just a barbecue, an asado is an event with food, drinks, and friends that can last all …

Asado is both a cooking technique and a social event akin to a barbecue. In Argentina, asado is one of the most important national traditions. As a barbecue, asado consists of a variety of grilled meats, primarily beef, although pork and chicken are also used.

2024年10月28日 · Asado Argentino, Argentina’s traditional barbecue, is more than just a meal—it’s a celebration of Argentine culture and community. It combines distinct cuts of meat, traditional grilling techniques, and a warm, inviting atmosphere that brings people together. An authentic Asado features a variety of cuts.

2022年10月31日 · Asado is more than a dish because it is the heartbeat of Argentinian culture, embodying its social traditions, history, and world-renowned cuisine. Asado is synonymous with fine dining in Argentina, but asados are also the backbone of family gatherings and celebrations marked by long hours around the grill enjoying good food and fellowship.

Asado (Spanish: [aˈsaðo]) is the technique and the social event of having or attending a barbecue [1] in various South American countries: especially Argentina, Brazil (Rio Grande do Sul), Chile, Colombia, Paraguay, Peru, and Uruguay where it is also a traditional event.

The fastest way to make enemies in Argentina is to compare asado to a barbecue. It’s not the same. Asado is cooking in its purest form – just fire, grill, and meat. Get it right, or you’ve just got yourself a barbecue.

2023年11月30日 · The distinct salty, smoky flavor of Argentine asado today is attributed to slow cooking over strong coals from a wood fire, a method not easily matched. Asado, including cuts of beef, pork, and chicken, is now renowned among gourmets worldwide, deeply ingrained in Argentine culture since ancient times.

2024年2月16日 · El asado argentino es famoso en todo el mundo por su sabor único y su técnica de cocción a fuego lento. En este artículo, te daremos todos los detalles sobre qué es el asado argentino, su historia, los ingredientes necesarios, cómo prepararlo y algunos consejos y trucos para lograr el mejor resultado.

2015年5月24日 · The Argentine barbecue or asado is more than just a meal; these food-centric get-togethers constitute an important part of the Argentine social life. It can be shared as a lunch or dinner.